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Opportunities and bottlenecks for upstream learning within RSPO certified palm oil value chains: A comparative analysis between Indonesia and Thailand
Published in the Journal of Rural Studies in August 2020, this study investigates if and how RSPO certification fosters upstream learning to improve farming practices.
Non-state certification of smallholders for sustainable palm oil in Sumatra, Indonesia
This study aims to understand the perceptions of RSPO certified smallholders about (1) the challenges and benefits of RSPO certification, (2) their willingness to maintain their certification, and (3) factors affecting their willingness.
Consumer preference for certified sustainable palm oil with environmental sustainability attributes: A choice experiment approach
This study explores Malaysian consumer knowledge of certified sustainable palm oil, and to estimate willingness to pay (WTP) for cooking oil certified under RSPO.
Deforestation spillovers from oil palm sustainability certification
Published in Environmental Research Letters in March 2020, this study quantified forest loss and conservation spillovers from the Roundtable on Sustainable Palm Oil (RSPO) certification system in Indonesian Borneo (Kalimantan).
To grip or to slip – Smallholder inclusion in sustainable palm oil certifications in Riau, Indonesia
This study examines the barriers that smallholders face in pursuing the regulatory process prior to the certification process and how they affect smallholder inclusion in sustainable palm oil initiatives.
Peeling back the label – exploring sustainable palm oil ecolabelling and consumption in the United Kingdom
Published in Environmental Research Letters, this paper aimed at exploring the extent to which members of the general public are aware of palm oil, their perceptions about its environmental impact, and recognition and inclusion of RSPO ecolabelled products in household shopping compared to other widely known ecolabels.
Improve long-term biodiversity management and monitoring on certified oil palm plantations in Colombia by centralizing efforts at the sector level
Published in Frontiers in Forests and Global Change in August 2019, this study sought to explore the challenges to effective biodiversity monitoring on oil palm plantations.
Sustainable palm oil or certified dispossession? NGOs within scalar struggles over the RSPO private governance standard
This paper examined the role of NGOs in the complex field of private standard-setting and implementation by the RSPO.
Organic and fair palm oil production – Assessment project
The overall objective of this study project was to clarify the extent to which organically certified palm oil helps ensure positive ‘sustainability impacts’ compared to palm oil that is produced without any certification or with RSPO certification.
Field evidence for positive certification outcomes on oil palm smallholder management practices in Colombia
This study is a farm-level assessment of certification programs in the oil palm sector by focusing on RSPO and Organic (IFOAM) certified smallholders in Magdalena, Colombia.