Date: 19 September 2013 - 19 September 2014
Time:
Location:
Event Type:
There are many areas of sourcing which prompt concerns over the sustainability of cultivation and the impact on local populations and eco-systems. As the need to prove sustainability for ingredients such as soy, palm oil and cocoa becomes more important, manufacturers and retailers want to ensure that the claims they make on their products will stand up to scrutiny.
19th September , 0930 – 1600
Mary Ward House, London, WC1H, UK
Keep reading
RSPO Principles and Criteria (P&C) Lead Auditor Training Course – Abuja, Nigeria
The RSPO-endorsed six-day, open field Principles and Criteria (P&C) Lead Auditor course is open to all RSPO P&C Auditors from Certification Bodies, palm oil companies (sustainability teams, production and operations manager and…
RSPO Principles and Criteria (P&C) Lead Auditor Training Course – Penang, Malaysia
This RSPO-endorsed six-day, open field Principles and Criteria (P&C) Lead Auditor course is open to all RSPO P&C Auditors from Certification Bodies, palm oil companies (sustainability teams, production and operations manager and…
RSPO Principles and Criteria (P&C) Lead Auditor Training Course – Bali, Indonesia
This RSPO-endorsed six-day, open field P&C Lead Auditor course is open to all RSPO P&C Auditors from Certification Bodies, palm oil companies (sustainability teams, production and operations manager and assistants, internal auditors,…
Refresher RSPO Lead Auditor Training (Principles & Criteria) – 21 January 2025
This RSPO-endorsed four-day P&C Refresher course is open to all RSPO P&C Auditors from Certification Bodies, palm oil companies (sustainability team, production and operations Manager and assistants, internal auditors, human resources), RSPO…
